Ovarian Cancer Class

Ovarian cancer causes more deaths than any other type of female reproductive cancer. Thankfully, there is a tremendous amount of recent research showing how a woman can dramatically lower her risk of getting ovarian cancer with certain dietary choices.

In class, your FSMI Certified Nutrition Instructor will share this powerful nutrition science and give you tips for implementing these recommendations. She will demonstrate recipes that are delicious and simple to make, that can also have a powerful effect on keeping this deadly disease at bay.

There is great news for ovarian cancer patients as well! Much of the dietary strategies taught in this class have also shown to increase survival odds and reduce risk of recurrence for current patients.

Schedule your own group for this powerful class and be empowered to tackle this disease armed with information, delicious recipes and a new sense of hope.